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At Iona's Kitchen, food is love.
A family tradition, passed down from Iona to her grandson, inspired him to become Chef Kelly. Today he carries it on at Iona's Kitchen on Main Street in Springfield, offering flavorful food with a southern flair that is always served with love.
We specialize in BBQ, and we're often featured at the Big E, West Springfield's annual event.
You'll taste it across the menu, from Biscuits & Gravy, Shrimp & Grits and Chicken & Waffles to the Angus Hamburger and the Philly Cheese Steak. See the full menu and order online for pickup.
From Our Smoker to the Big E
